Onion/110 recipes

Sesame oil, soy sauce, chili-garlic sauce, garlic and ginger make a succulent sauce that is perfect for marinating the tofu. Then cook tofu until crusted. Stir-fry with several fresh vegetables, and pour the delicious sauce to thicken up at the end. This Asian inspired stir-fry can be served with cooked rice, quinoa, or any your favorite grain.

Learn how to make a classic Western Omelet. This classic is revisited, using sweet red pepper instead of green and adding parsley to brighten the result and some other tweaks to keep it light, fresh, and healthy.

Golden Autumn Soup recipe

Try this savory pasta dish made with zucchini, tomatoes and sweet bell peppers.

Toss the cooked pasta and rapini with sauteed shallots, red peppers, sun-dried tomato, marinated artichoke hearts, and olives; sprinkled with Parmesan cheese. A quick, easy yet tasty one-pan Mediterranean meal.

This easy to prepare dish is an ideal dinner for busy weekdays. It's loaded with goodness. Feel free to use broccoli to replace asparagus.

Deluxe Jalapeño Cornbread recipe

Bring a Greek flavor to your salads with this easy-to-follow recipe that will become one of your favorites!

Everybody likes spring rolls.This recipe is very easy to make and tastes delicious. Try it!

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A quick, easy yet delicious tuna salad sandwich is ideal for a week-day lunch or supper.

We used leftover grilled vegetable salad to make these quick tacos, and they were very yummy!

Buttermilk dressing gives the cole slaw creaminess in taste by keeps it light without adding much in the way of fat. Fresh chives and parsley keeps the taste bright. A tasty side dish with BBQ!

Quick, easy and delicious. An ideal week day dinner.

This recipe would have been 5 stars without the sliced sun-dried tomatoes. The tomatoes dominated the flavor of the sauce so much that it didn't allow the mushrooms to shine through. My wife liked it, but I noticed she was picking out the tomatoes too.