Fresh/6 recipes

This cakes uses low fat yogurt so you don’t have to use any oil or eggs, only egg whites, which cuts down on fat and calories. A refreshing summer treat!

Great accompaniment for albondigas or pork roast.

Making your own bread is always the way to go, it fills your entire place with great aroma during the baking, and nothing is better than a fresh loaf of bread.

Nice vegan soup. Interesting method, surprising a bit. I used fresh oregano. Thanks.

I cook sorrel soup every spring year by year because of the unique sour flavor. I usually make it on the base of long simmered veal bones. This spring the process of cooking was shortened by using Spanish chorizo. No regret.

Summer Fresh Cherry Pie recipe

Fresh figs are all over the market right now. This grilled figs arugula salad is ideal for you to enjoy these sweet seasonal figs.

Good olive oil, a few sage sprigs, fresh lemon strips, sweet baby peppers, garlics and mixed Italian olives are sauteed in a pan, and they come out delicious and flavorful. Serve it with some warm crusted bread, you will be additive to these yummy bites after the first attempt.

Moist, chocolaty and creamy, these brownies melt in your mouth.

Delicious! I wasn't sure about the flavor before I made this dish, I was so glad that I made it, and it came out so flavorful and tasty.

This easy-to-follow recipe uses cheese-filled tortellini, spinach, and asiago cheese to make a tasty dish you will love!

Delicious and refreshing.

Black-Eyed Pea's Broccoli-Cheese Soup recipe

This is called the Giuseppe Taco, we got the recipe from El Gastronomo Vagabundo taco truck.

Crispy and tasty!

Creamy cheesecake bars with fresh raspberries and a chocolate crust.