330 PHYLLO SHEETS/18 recipes
Savory Filo Cheese Cups recipe
A twist on the Christmas classic. You will need deep mince-pie tins for 18 pies and a 6.5cm cutter.
Baklava with Cooky Filling recipe
Apple-Apricot Strudel recipe
Whole Wheat Baguettes recipe
Glace' Baklava recipe
Mom's Baklava recipe
Rolled Baklava with Honey Syrup recipe
Wow your family with this simple, but delicious cake that is perfect for dessert after a hearty dinner.
Throughout the Middle East, bureks are made by folding buttered, cheese-filled phyllo dough into little triangular shapes. Cigarro bureks taste the same but, as the name implies, are rolled into cylindrical shapes resembling small cigars.