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corn tortillas (6-inch)88 onions63 garlic49 salt46 chicken broth42 chicken35 sour cream29 monterey jack cheese29 cheddar cheese26 tomatoes23 black pepper23 cilantro23 green chili peppers23 chicken breasts21 cumin20 water15 avocados14 chili powder13 scallions, spring or green onions13 butter12 oregano12 green bell peppers12 chicken breast halves, boneless, skinless12 soup, cream of chicken11 tomatillos11 milk10 jalapeño pepper10 flour9 lime juice9 cheese9 soup, cream of mushroom8 red onion8 garlic powder7 salsa7 heavy whipping cream7 tomatoes, canned7 serrano chiles7 sugar6 paprika6 tomato sauce6 almonds6 bay leaves6 enchilada sauce6 sweet red bell peppers6 carrots5 garlic cloves5 canola oil5 flour tortillas (6-inch)5 olive oil, extra-virgin5 limes5 hot chili peppers5 eggs4 lemon juice4 basil4 cornstarch4 mozzarella cheese4 turkey4 white pepper4 pinto beans4 poblano peppers4 thyme4 yellow onion4 pasilla chiles4 mushrooms3 rice3 cream cheese3 tomato paste3 cayenne pepper3 corn3 shrimp3 allspice3 coriander3 stock3 beer3 cumin seeds3 sweet bell peppers3 raisins, seedless3 red chili peppers3 ancho chilies3 sour cream, light3 velveeta cheese3 chipotle chili peppers3 tomato purée (passata)3 vegetarian chicken broth, non-fat, low-sodium3 queso fresco3 ginger2 walnuts2 orange juice2 ground beef2 bread crumbs2 dry mustard2 olives2 spaghetti2 onion powder2 peanut oil2 balsamic vinegar2 coriander seeds2 lettuce2 swiss cheese2 sesame seeds2 parsley sprigs2 cinnamon sticks2 black beans2 chicken bouillon cubes2 peanuts2 cheddar cheese, very old, sharp2 yellow summer squash2 nonstick cooking spray2 beef, flank steak (london broil)2 kosher salt2 radishes2 mushrooms, shiitake2 italian plum (roma) tomatoes2 lime zest2 monosodium glutamate2 vegetable juice cocktail2 hot salsa2 green enchilada sauce2 sherry vinegar2 ground pork2 chicken meat, cooked2 ground chicken2 red pepper flakes2 parsley leaves2 white onion2 margarine2 tortilla chips2 green chili peppers, canned2 celery1 cinnamon1 beef1 brown sugar1 baking soda1 potatoes1 soy sauce or tamari (for gluten-free)1 nutmeg1 lemon1 cloves1 vanilla extract1 apples1 zucchini1 egg whites1 sage1 bacon1 garlic salt1 beans1 spinach1 cream1 shallots1 strawberries1 noodles1 ricotta cheese1 butter, unsalted1 cottage cheese1 apple cider vinegar1 sesame oil1 tomato juice1 dijon mustard1 apple juice1 peppercorns1 pork chops1 pine nuts1 savory1 dill weed1 beef stock1 brown sugar, light1 tofu1 prunes1 pizza sauce1 pimentos1 lard1 corn oil1 feta cheese1 soup, cream of celery1 quinoa1 chocolate, semi-sweet1 taco seasoning mix1 rice vinegar1 lemon zest1 pheasant1 black peppercorns1 milk, skim, evaporated1 guacamole1 stewing beef1 star anise1 bok choy1 iceberg lettuce1 picante sauce1 creme fraiche1 milk, skim1 artichokes1 pears1 chicken, whole1 new potatoes1 marsala wine1 salad dressing, italian1 cracked wheat (bulgur)1 pasta, elbow macaroni1 thyme sprigs1

107 CHICKEN/63 recipes

Chicken With Lemon White Wine Sauce
Chicken With Lemon White Wine Sauce

This family favorite is simple to make by following a few simple steps. The sauce consists 1/3 cup of wine, but it's cooked well enough to get the flavor, but not over-powering. Chicken is browned nicely adding a crispy texture.

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The Kentucky Fried Chicken Marinade

Before you cook the chicken it has to be marinated. The orig inal way that the Colonel used to produce his chicken was to marinate it. The following marinade recipe is still used today at KFC for the Crispy Strips which are marinated daily in 40 to 80 lbs at a time, however the amount of this marinade is only good for about 15 lbs of chicken.

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Chicken Broccoli Salad

Chicken broccoli salad with bulgur wheat, lime juice and ginger. Light Asian-inspired protein salad chilled 2-3 hours before serving.

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First Lady Jacque Batt's Turketti Casserole

Turketti casserole bakes leftover turkey or chicken with broken spaghetti, cream of mushroom soup, and bubbly melted cheddar. The best way to use up holiday turkey in one cozy, crowd-pleasing dish.

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Chicken Adobo

Savor easy authentic Filipino Chicken Adobo: tender soy-vinegar braised chicken with garlic and bay leaf. Perfect beginner-friendly dinner recipe for gluten-free meals or quick family weeknights using simple pantry staples.

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Citrus Tomato Chicken

Overnight-marinated chicken broiled and braised in a spiced tomato sauce with apple juice, orange juice, and a 13-spice seasoning blend. Deeply layered Cajun-inspired flavors over rice.

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Barley-Mushroom Pilaf

Earthy mushroom pilaf with quick-cooking barley, shiitakes, and porcini in Marsala wine. Vegetarian side dish ready in 30 minutes with rosemary and sherry vinegar.

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Warm Leftover Turkey, Pears, Veggies & Nuts Salad

Warm leftover turkey salad with browned pears, radicchio, fennel, walnuts, and sherry vinegar dressing. A low-carb, elegant way to use up Thanksgiving turkey.

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Cajun Stuffed Pork Chops

We have updated this spicy cajun recipe with more clear directions and adjusted it to be less spicy and use less salt.

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Mix'N'Match Meatballs

Mix-and-match meatballs you build your way, choosing the meat, broth, herb, and creamy finish. Baked, then simmered in a mushroom gravy enriched with sour cream, yogurt, or cream cheese, served over noodles, rice, or spaetzle.

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Vegetarian Hot Pot

Hot pot is a traditional Chinese cuisine, you can add whatever you want and boil them for a while, easy and quick, this vegetarian hot pot you can aslo add any kind of meat you want, they go very well together.