Walnut/13 recipes

A staple at English boarding schools, these individual cakes are served with afternoon tea. They don't keep well; after a day they take on the characteristics of "rocks".

Hear these three ingredients, and use them to make brownies.... Chocolatey, creamy, rich...

These chewy squares ooze brown sugary butterscotch. They becrumb the lips and besmear the chin, like home-baked goodies should.

Mama's Cherry Nut Bread recipe

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If your garden is overflowing with zucchini, it can be hard to think of ways to use them. Well, one way is to create the perfect zucchini bread. This is a family and work favorite. A great taste of zucchini, but not over powering. Enjoy.

These rich chocolate-toffee bars from Mary Lueke of Menasha were our top pick in the bar category.

A classic but tasty mushroom sauce that can be used on meatloaf, hamburgers or baked potatoes!.