Shrimp/8 recipes

A spicy and delicious paste that is perfect for sandwiches or burgers.

Make your own beef jerky with this tasty recipe that's extremely easy to follow and understand.

The lobster in the southern part of Thailand is considered a large shrimp and is therefore called goong mang-gorn - dragon shrimp.

Tender and juicy grilled flank steak is great to make a sandwich, especially when you have leftovers. Herbed goat cheese and caramelized onions sure will add tons of yummy flavors into every bite.

Sweet and sour Asian style chicken for your slow cooker.

A hearty and delicious seafood chowder that will please anyone who loves food from the sea!

This simple recipe will help you make a batter that's perfect for frying fish and chicken.

Enjoy this slow cooker stuffing that is made with canned mushrooms, celery and parsley leaves.

Just 5-ingredients, and you can make this easy beef stew recipe.

I love Asian food. These spring rolls were so refreshing and just delicious, and I also loved the texture because of all these fresh veggies. The dipping sauce was terrific.