Hard shell crab/9 recipes

Wonderful on crab cakes this multi-dimensional sauce can be served with all manner of fish dishes.

Classic Haluski recipe

The following is a Sugar Pie recipe that came from Northern Indiana and is an old Amish recipe. It is very, very good - and different. This will not be a firm custard, so don't despair if it doesn't look like the custard pies you are accustomed to!

This sorbet, based simply on commercially canned pears, can be enhanced with the flavor of eau-de-vie de poire (pear liqueur) or, if preferred, with fresh lemon juice.

Try something different with this scrumptious pasta dish that will have you making it every week!

Shells with Beans and Tuna recipe

Pumpkin cookies with caramel frosting, they're so good it's hard to eat just one. Great to make in a advance and freeze.