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1,360 RUM BAR BAR/30 recipes

Chewy Granola Bars
Chewy Granola Bars

Chewy Granola Bars recipe

Pear Granola Bars
Pear Granola Bars

Pear Granola Bars

Cuban Bread Pudding
Cuban Bread Pudding

Cuban bread pudding is a classic and popular dessert in Cuba, and it is easy to make, you can put any your favorite topping onto it to give the pudding extra goodness.

Lemon Snowflake Cake
Lemon Snowflake Cake

White-chocolate snowflakes balance gracefully on a delicate, lemony three-layer white cake filled with zesty lemon custard and covered with a white-chocolate frosting.

Shortbread Pecan Rum Balls
Shortbread Pecan Rum Balls

Shortbread Pecan Rum Balls recipe

Granola Bars Bw
Granola Bars Bw

Granola Bars Bw recipe

Cake Mix Bar Cookies
Cake Mix Bar Cookies

Cake Mix Bar Cookies recipe

1-Pot Noodles with Chicken & Broccoli
1-Pot Noodles with Chicken & Broccoli

Easy and quick chicken and brocolli with noodles all made in a single pot all in less than 30 minutes.

Chocolate Zucchini Rum Cake
Chocolate Zucchini Rum Cake

If you think zucchini is just not your thing, this moist and chocolaty zucchini rum cake will knock your socks off and you even won't notice that there is zucchini in it. Such a deliciously sweet way to use up some of your seasonal zucchinis.

Sameena's Cranberry Bliss Bars
Sameena's Cranberry Bliss Bars

At a retirement party for a school district friend, I had the opportunity to taste a very delicious dessert bar. Sameena has shared this tasty recipe and I hope you enjoy it as much as I do!

Bar B Q Seitan Dinner
Bar B Q Seitan Dinner

Seitan Is A Great Vegan/Vegetarian Meat Substitute Which Picks Up Many Flavors When Seasonings Are Added To Gluten Flour. Today's Photo Is Bar B Q Seitan. The Bar B Q Sauce Was Added As The Liquid To The Flour To Receive That Bar B Q Flavor. The Recipe Below Is For Plain Seitan. Check Out The Many Other Seasonings Listed Below Or Add Your Own. Great!

Date-Nut Cookie Filling
Date-Nut Cookie Filling

This is an all-purpose filling that can be used for cookies, bars, etc. I use it most often to fill hamantaschen. Extremely simple and delicious.

Mexican Chili
Mexican Chili

Quite good and pretty spicy. I left out the mushrooms and cooked in a Dutch oven rather than the crockpot. I simmered it, covered, for about 1 hour 30 minutes. Would make this again. Thanks for sharing.

Tiramisu from BUCA di BEPPO
Tiramisu from BUCA di BEPPO

A desert that tastes like a creation of an award winning chef...