2,905 PORK CUTLETS/5 recipes
A Mexican twist for your slow cooker. Packed with flavor, lean pork in a tangy tomatillo sauce.
This slaw is a great side dish with burgers, pulled pork, BBQ, or any succulent meaty dishes. Loved the dilled pickles in the slaw and the pickled juice in the dressing, which really accomplish the flavor. It's refreshing, and also very low in calories and fat.
This is one of my old tried and true recipes. The original recipe card is so faded that I can hardly read it!
Low-fat, super lean pork loin chops, glazed with tangy and sweet honey Dijon sauce and baked until perfect.
An old traditional homemade Swiss-German sausage.
Looks great
Boston Baked Beans in Bean Pot recipe
Excellent! Very easy to put together. Would be good with shrimp, also!
My wife has an excellent recipe for White Bread brought to this country from her grandmother who was originally from Poland. Makes 5 loaves. Typically, this style of bread would be served with baked ham. However it can go with almost anything. Stale leftovers can make excellent French toast.
Cranberry, apple and pear, sour and sweet, this is a great sauce to be served with latkes, pork or even turkey.
Slightly sweet, these potatoes go wonderfully with roast pork.
From McCall's Great American recipe card collection, card #1, group #5, Great American Poultry at it's best!
Italian salad dressing from scratch. Quick, easy and tasty. No need to buy store-bought bottled dressing; within 5 minutes you will have this delicious Italian herb dressing that goes well with any kind of salad.
Made this impossible garden vegetable pie for lunch today , and it was cheesy and delicious. I browned the onions first for about 5 minutes, put the broccoli and bell peppers into the pan, and cooked for another 2 minutes to develop more flavors. Then followed the recipe, and it came out golden-brown on the top, very moist and tasty.
Easy and comforting weekday dinner. Pork chops smothered in a tangy paprika cream sauce.
A tastier variation of the traditional Polish version