4,956 CELERY ROOT recipes
Irish Shepherd's Pie recipe
Learn how to make a savory swiss steak in a variety of ways with this simple and easy to understand recipe.
Let your wok do the job with this tasty and scrumptious chicken dish that will have you licking your lips!
This spicy Indian dish is best served with basmati or jasmine rice, warm nan, and ready-made mint chutney. A mango sorbet would be a nice finish to this meal.
Clean and healthy millet casserole.
Serve these succulent baked German pork chops over a bed of rice or with some good bread to soak up all the yumminess.
A no fuss crockpot recipe that produces a savory beef stew your family will love.
Toasting quinoa in pan creates much more flavor than just boiling it directly. Quinoa is tossed with a light yet tasty vinaigrette, sugar snap peas, apples, bell peppers, celery, red onions and toasted walnuts. You can make the salad one day ahead, it tastes even better next day.
Large, gooey and cheesy pot of chicken, rice and broccoli. Classic American comfort food that my family loves.
Instant pot pressure cooker beef stew. Deliver rich "slow-cooker" flavor in just 30 minutes.
Stuffed with apples the thick pork chops create an elegant impressive main dish. Topped off with an easy Apple Jelly glaze makes this recipe a winner.
This delicious Mexican pot pie is made with all kinds of fresh vegetables, tomato sauce and beans, and topped with cornbread. Serve it with some yogurt and freshly chopped tomatoes, yum.
An old traditional homemade Swiss-German sausage.
This healthy and tasty salad is made with assorted grains, fresh apple, celery, bell peppers and dried cranberries, tossed with a light and flavorful vinaigrette.
From McCall's Great American recipe card collection, card #1, group #5, Great American Poultry at it's best!
Made this cabbage and bean soup for dinner last night. Loved the soup, it was flavorful, tasty and very light. Browning all the veggies in the pot was a must, which developed tons of flavors and made the soup taste delicious.