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9,952 THYME LEAVES/11 recipes

Easy Herbed Pasta for Two
Easy Herbed Pasta for Two

A quick creamy cream cheese based sauces, herbs, pasta and you have dinner on the table in a jiffy with this quick and easy recipe.

Awesome Breakfast Biscuits and Sausage Gravy
Awesome Breakfast Biscuits & Sausage Gravy

Soft and scrumptious biscuits that can be served for breakfast, lunch or dinner!

Holiday Gravy
Holiday Gravy

Smooth Rich Flavor In This Wonderful Tasting Gravy!! ..Thicken With A Potato Blended In!! ..A Few Fresh Herbs And Mushroom!!

Fried Goat Cheese
Fried Goat Cheese

Breaded and golden-fried goat cheese medallions are a great appetizer served with a drizzle of honey, garnished with sliced or diced peppers and spread on baguette slices. These little beauties would also be great atop a green salad.

Bob's Cold Weather Chili
Bob's Cold Weather Chili

Cold Weather Chili recipe

Sweet Sour Pickled Mushrooms
Sweet Sour Pickled Mushrooms

Sweet Sour Pickled Mushrooms recipe

Shrimp Scampi Bake
Shrimp Scampi Bake

Shrimp baked in butter, garlic, lemon, parsley with dijon mustard. Classic.

Beets in Mustard Sauce
Beets in Mustard Sauce

An easy and tasty way to serve healthy beets; in a creamy mustard sauce.

Walnut Chicken/Shrimp Stir-Fry
Walnut Chicken/Shrimp Stir-Fry

So quick and easy to put together, and it tastes delicious with a good amount of flavorful sauce that's perfect with a bed of rice. Don't have Chinese cabbage? Use bok choy or other similar leafy greens, or even broccoli instead.

Asparagus and Mushroom Tarts
Asparagus & Mushroom Tarts

Asparagus, mushrooms and a bit of cheese baked on a delicate puff pastry base. Store bought puff pastry saves time while impressing your guests.

Moorish Albondigas
Moorish Albondigas

The spices used in this recipe give these little meatballs a Moorish influence. A variation of a popular item at tapas bars, these albondigas can be served in a broth or with a sauce for dipping.

MarNai's Hummus
MarNai's Hummus

Served at RS dinner. I ate a whole bunch.

Sauteed Beet Greens and Herbed Goat Cheese Crostini
Sauteed Beet Greens & Herbed Goat Cheese Crostini

Simply saute the beet greens with some garlic, a little olive oil and balsamic vinegar, mix the soft goat cheese with some fresh thyme leaves, which are placed on top of toasted bread. Great flavor and texture all in one bite.

Green Beans with Toasted Almond Gremolata
Green Beans with Toasted Almond Gremolata

Quick, easy and tasty. Fresh lemon zest and juice add lots of refreshness, a few garlic cloves give the fragrance, and the toasted almonds bring some nutty taste and another layer of the crunch texture. Serve it with any main course.

Tartar Sauce
Tartar Sauce

Make your delicious tartar sauce with this easy to follow recipe that doesn't take a lot of time to prepare.