Collard green/15 recipes

Apple-Cheese Soup recipe

Unlike meat stock, vegetable stock doesn't benefit from hours of cooking. After about 40 minutes of simmering, the vegetables have yielded all of their flavor.

This colourful starter makes a great supper or lunch dish served with new green peas or a leafy salad. Its bright colours make it appealing to both adults and children and it easy to make.

These Korean dumplings made with beef chuck and napa cabbage can be fried or steamed.

Veal Piccata with Mushroom and Caper recipe

Why prepare a salad when you easily just enjoy this succulent dish that has vegetables you will thoroughly enjoy!

Make your chicken feel special with this tantalizing recipe that can be made using your crockpot.

If you don't want to throw out that can of Spam you've never used, then try this scrumptious quiche made with cheese and green bell peppers.

A delicious and hearty soup made with ground beef, diced tomatoes and green bell peppers.

Seafood Thermidor recipe

Mom's Most Loved Minestrone recipe

Favourite String Beans and Zucchini Curry recipe

Summer Bean and Basil Soup recipe