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It was very tasty and I also used this as a base for squash soup with maple-apple flavored chicken sausage as part of a new recipe
Strawberry shortcakes have been one of my favorites for over years. Every year when the strawberry season hit, we always go to farmers' market and get lots of fresh and sweet strawberries, then strawberry shortcakes are always one of the recipes we make. The shortcakes are super easy to make, they are buttery and flaky, which is delicious with sweet whipped cream and fresh-juicy strawberries. Haven't heard there is someone who doesn't like it. An absolute keeper!
Homemade chocolate wafers cookie for wafers or chocolate wafer cookies crumbs. Make ahead, freeze and ready to bake at a moments notice. Simple ingredients that you can pronounce easily.
Rich double chocolate muffins made with melted unsweetened chocolate in the batter and loaded with semi-sweet chocolate chips. Tender, fudgy, and made with buttermilk for extra moisture.
Copycat pumpkin scones with two glazes: tender, spiced pumpkin scones finished with a plain sugar glaze and a drizzle of spiced pumpkin glaze. The fall coffee-shop favorite at home.
A scrumptious side dish made with lentils and chopped onions.
Peter Island banana pancakes are fluffy tropical breakfast cakes laced with mashed banana, served with rum-spiked maple syrup. A Caribbean resort favorite at home.
Pepperoni pizza pinwheels made from refrigerated crescent dough rolled with Parmesan, pepperoni, and Italian cheese, then sliced and baked golden. An easy party snack with warm pizza sauce for dipping.
This authentic Indian butter chicken recipe saves time using cooked chicken enveloped in an incredibly creamy authentic homemade curry sauce.
These Light And Fluffy Muffins Are Delicious!! Moist and Just A Hint Of Fruitiness From The Blueberries Leave You Wanting More!!
A main dish fried rice packed with plump shrimp, smoky ham with a touch of Asian flare.
Low-fat berry muffins studded with fresh raspberries and warm cinnamon, finished with a tart lemon glaze. A lighter breakfast bake with crisp tops and tender, fruit-flecked crumb.
A hearty no-knead whole wheat batter bread, beaten rather than kneaded and boosted with wheat germ and soy flour for extra fiber and protein. Honey and molasses give it a deep, faintly sweet, nutty crumb.
A delicious noodle dish made with sustainable Norwegian prawns
Treat the kids this Christmas with these scrumptious snacks that will bring out the holiday spirit in your baking!
Grilled burgers mix ground beef with ketchup, finely chopped onion, garlic, and Italian seasoning for tender, well-seasoned patties off the grill. A 25-minute cookout classic.