Curry/33 recipes

This is a very simple one-bowl meal, perfect for when you don’t have the time to spend cooking after work. You can easily double or triple the recipe and use the leftovers for lunch the next day.

Kedgeree is a traditional British breakfast food originating in India. Made with smoked haddock, a lean white fish high in protein, it is subtly spiced. Consider using unsmoked fish and substituting brown rice for the traditional white basmati.

Spicy and tasty way to have potatoes. You can use any type of Thai curry. I use a taste of Thai Panang Curry Paste.

East Indian curry chicken from scratch, very mild.

Scrumptious and delicious

You can choose meat filling or vegetable filling as each you like.

Curry Rice and Spinach recipe

A spicy and delicious curry recipe that can be served over rice or noodles.