Black eyed peas/37 recipes

Chocolate cherry cheesecake topped with whipped cream, reminiscent of Black Forest Cake.

A spicy-sweet variation of the typical breakfast egg sandwich.

Cheese filled tortellini enveloped in a rich cream sauce with Peas and Prosciutto

Three words for this recipe ... yum, yum and YUM! Very easy to make and great flavor.

"This all time family favorite has stood the test of time. You just can't beat this delicious combination of flavors."

Roasted fresh corn kernels are tossed with basil and shallot vinaigrette, quick, easy and tasty!

This quick and tasty Tso's chicken is one of the most popular foods in Chinese restaurant or take-out. But when you realize how simple the dish is, you can just make it at your own kitchen within half an hour.

Serving Size: 1 (very large!) crab cake Calories: 117 Fat: 2g Sodium: 799mg Carbs: 11.5g Fiber: 2.25g Sugars: 2.5g Protein: 14g

Chock full of Italian inspired ingredients. This pasta salad is sure to please.

Apple and Raisin Scones recipe

Super quick, and fuss-free. Loved the idea of using parmesan and sesame seeds, also added some garlic powder and black pepper to give the chicken fingers more flavor. I used equal amount of honey and mustard, the sauce was sweet enough for me. An easy and tasty snack that both kids and grown-ups love to have.

Boneless and skin-less chicken thighs caramelized with bacon then braised with apples and onions.

Moist and flavorful bread topped with marinated artichoke hearts, black olives, sun-dried tomatoes and fresh red chili peppers, shaped and baked in a casserole dish. It's delicious all by itself.

A very clean and fresh traditional middle-eastern salad.

The flavor was combination was excellent. Next time will add some whole dried chili peppers to give it a bit more kick. We served it over brown rice and could hardly stop eating it.

Black Bean Chili Con Carne with Cilantro Pesto recipe