Barley malt/4 recipes

Baked Barley and Bean Casserole recipe

Chuck's Barley-Mushroom Winter Borscht recipe

A simple but scrumptious dish that's perfect to make when you don't have a lot of time to prepare dinner.

A simple, yet delicious soup made with succulent beef, carrots, celery, turnips and parsnips.

Romertopf Beef in Red Wine recipe

Try this creamy quinoa pudding that's made of soy milk, arrowroot flour and sesame butter. It's creamy and very tasty.

Easy Barley Mushroom Casserole with French Onion Topping recipe

Barbecue Sauce (Chef Paul Prudhomme) recipe

Try something different for dessert in this Thanksgiving, this low fat and low calorie pumpkin pudding is a good pick for a light dessert.

Baked salmon with olives that adds a sophisticated look to your dinner!

A great rendition to crockpot-made beans that are best served with bread bowls or hamburger buns.