Pate/7 recipes

An inspired and inexpensive seafood hors d'oeuvre.

Delicious frosted jello dessert

People who do not like ordinary pate seem to love this one. Vary the herbs and substitute the vegetables as you wish. Serve with water crackers, thick slices of crusty French bread, thin slices of whole wheat bread, or unsalted whole wheat crackers. May be frozen.

Awesome Pate Maison recipe

7-Up Pound Cake recipe