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Blender mango cheesecake/2 recipes

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5,947 BLENDER MANGO CHEESECAKE/2 recipes

Cottage Pie!
Cottage Pie!

So to start off with the first post, I decided to make a meal that screams of comfort food. Whilst it does take a bit of a while to get the meal done, once you take that first bite, heaven couldn’t seem closer if you were Adam trying to touch God’s finger in the “Creation of Adam” fresco created by Michaelangelo. The meal I speak of is Cottage Pie. There is much debate as to what exactly a cottage pie is and how it is different to a Shepherd’s pie...I don’t know. The dominant theory is that Sheperds pie uses lamb mince, whilst a cottage pie uses beef mince. I don’t know about you, but the term “Sheperds Pie” does not get my tastebuds going quite as well, so I prefer the term cottage pie. Besides, comparing the price of ground (mince) beef to ground lamb, a student would pick up the beef mince in a heartbeat without even so much as glancing at the lamb in the meat section. This cottage pie that I made is full of flavour, and just makes you want to cuddle up next to a fire and watch TCM movies all day either by yourself, or with a significant other. Here is the recipe:

Fresh Whole Egg Pasta
Fresh Whole Egg Pasta

It's easy to make your own home-made pasta. Many Italian families do it every day. This is a very traditional original recipe from Larousse Gastronomique the French bible of fine dining and cooking.

Herring Canapés with Horseradish Cream
Herring Canapés with Horseradish Cream

Delish herring canapes that are perfect for any party or gathering. They will have everyone coming back for more!

Tomato and Olive Tapenade
Tomato & Olive Tapenade

Using sun-dried or oven-dried tomatoes and olives makes this delicious tapenade that can be spread over the sough dough bread, stuffed into bell peppers or chicken breast, or can be the replacement of mayonnaise when you prepare the sandwiches. Quick, easy and tasty!

Beef Stir-Fry with Vegetables
Beef Stir-Fry with Vegetables

Much better than the take-out meal, and the best is that I can control what go into my dish. Quite easy to make, and it tasted delicious.

Cookie Dough Pops
Cookie Dough Pops

Egg free, delish cookie dough in the form of pops. Dipped in your favorite chocolate.

Yummy Bread Machine Focaccia
Yummy Bread Machine Focaccia

Bread Machine Focaccia recipe

Fresh Peach Galette
Fresh Peach Galette

This rustic peach galette doesn't require fancy tart pan or complicated pinchy skill to make a delicate crust. This rustic galette is very simple and easy to make, meanwhile lots of fresh seasonal peaches are filled into it. A definite summer dessert, light, fruity and very delicious, which will satisfy your sweet tooth and the craving for dessert.

Christmas Chocolate Petticoat Tails
Christmas Chocolate Petticoat Tails

Just by dipping the top into melted chocolate makes these already delicious tails taste even better. Nothing can go wrong with the combination of butter and chocolate. They are wonderful Christmas cookies every year, and your family or friends will be asking you for these cookies every Christmas.

Sichuan Broccoli, Tofu, and Carrot Stir-Fry
Sichuan Broccoli, Tofu, & Carrot Stir-Fry

Quick, easy and packed with deliciousness. Serve this sichuan style stir-fry dish with rice to complete the meal.

Banana Raisin Walnut Muffins
Banana Raisin Walnut Muffins

Banana Raisin Walnut Muffins recipe

American Biscuits with Sausage and Gravy
American Biscuits with Sausage & Gravy

These homemade biscuits are buttery and flakey. Using ground turkey to make the sausage delivers a much lighter result but still tastes delicious. Gravy is packed with flavour. For those who love this combination for breakfast, this recipe is worth the effort.

Halloween Eyeballs in Green Brains
Halloween Eyeballs in Green Brains

Your kids might start to love broccoli in the tasty bowl of green gruel with an eyeball in the middle. Perfectly healthy and fun recipe for kids at Halloween.

Soy Bean Salad with Brown Rice Noodles
Soy Bean Salad with Brown Rice Noodles

A tasty yet light salad is made with brown rice noodles, soy beans, carrot, bell pepper, red onion, sea weed, and a sour-sweet dressing.