Cheesecakes/5 recipes

Beat sugar and butter until -light. Blend in egg and -flour. Mix well and spread onto -bottom of 10-inch -springform pan. Bake at 450-degrees for 10 -minutes.

Orange-Butterscotch Cheesecake recipe

For 5 or 6 quart crockery cooker: Double all ingredients.

Olive Garden Raspberry Mousse Cheesecake recipe

Cheesecake with Vanilla Wafer Crust recipe

Instead of having to tip the delivery boy, try this simple recipe that will have you making a delicious deep-pan pizza in no time at all!

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This no-baking cheesecake is creamy, rich and smooth, fresh berries give the fruity and refreshing taste.

Black Forest Cheesecake Delight recipe

Place plain, nonfat yogurt into cheese cloth or a coffee filter. Place in strainer over a small bowl or cup. Allow to drain 2 to 24 hours, covered and refrigerated, until cheese reached desired consistency. Discard the whey (liquid). Store in covered container in refrigerator.

Very nice cheesecake!