Berries/3 recipes

These delicious and melted in your mouth cookies don't last long.

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Mascarpone is available at some Italian specialty food stores and some gourmet food stores.

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An easy and lean chili that uses pork "the other white meat" instead of beef.

Slow cooker cauliflower and potato curry with wheatberries. Ideal for your Crockpot.

This crumb cake is like a coffee cake, not too sweet, which fits my taste. I often eat it with a cup of coffee or tea in the afternoon. I do substitute raspberries or blackberries for blueberries depending on what berries I have on hand when I want to make it. No surprise, it comes out great every single time.

This simply delicious summer dessert is refreshing, fruity and tasty.

A delicious summer dessert, a great recipe to use up your blueberries!

Asian flavors add punch to this classic Chinese stir-fry that's so quick and easy from stovetop to plate.

This easy roasted garlic paste is so versatile and delicious, it can be spread over the pizza crust, bread, or even mixed with pasta salad. It brings the garlic and roasting flavors at the same time, but without the spiciness from the raw garlic.

This is the only only other brownie recipe I have found that rivals the 3 level oatmeal brownies. The brownie is chewy and extra chocolatey, and the coconut topping tastes just like a perfect soft and crunchy macaroon. MAKE.

This is the ultimate pound cake and it is quick and easy to make. It is moist, buttery and fluffy with the subtle flavors of vanilla and fresh lemon. Great served with sorbet or fresh berries.