Mozzarella-cheese/8 recipes
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12,282 MOZZARELLA-CHEESE/8 recipes
Pineapple stuffed empanadas. A delicate pastry style dough with a filling of pineapple and apricot jam. Perfect for afternoon tea or healthy snacks for the kids or guests.
Quick and easy to make, light, tasty and crispy. Serve with sour cream, salsa or guacamole.
Grilled cheese is probably one of the easiest and tastiest foods to make. The warm-oozy cheese and nicely browned bread are just irresistible. You can add whatever you like in the filling between the bread, extra yumminess is always welcomed.
Prepare your next fiesta with this spicy and delicious dish that will lift everyone's spirits!
Juicy chicken breasts, stuffed with cream cheese and then wrapped in bacon. Just 4 ingredients transform themselves into oozy gooey goodness!
This is such a simple and classic way to make grilled cheese. I love it. I always add turkey or ham to mine, and have it along with tomato soup. It's one of my favorite meals!
Cheese Chive Biscuits with Garlic Butter recipe
This may be one of the most exceptional souffles you'll ever serve. The beet color spreads upward from the bottom layer, creating a rosy hue throughout.
Nice salad, it is a great side dish.
Sun-dried tomatoes, black olives, basil and feta cheese give the nutty crackers tangy Mediterranean flavors, and these crackers are great with cheddar cheese, cream cheese or any cheese you like to go together. They are great appetizer or snack when you have company to come over.
Made this pizza with homemade pizza crust and homemade pizza sauce, only put three toppings, an it turned out cheesy and delicious with an excellent texture.
An Italian style pasta salad with well seasoned pasta and perfectly cooked broccoli.
A delicious savory tart, chunks of feta, black olives and herbal crust are delicious together. It can be served as an appetizer or a main dish!
Crunchy, refreshing and tasty. A great side dish with any barbecued meat.
A very old recipe from Venice, Italy, a delicious cheesecake with raisins
Easy to prepare sweet cheese filling that's prefect for Danishes.