Mixed green salad/5 recipes

A family favourite for the holidays. Easy to make and so good!!

An easy to make dish that's delicious down to the last bite (of the second serving, of course).

If you're looking for something new for dinner, then try this delicious dish your whole family will go head over heels for!

A scrumptious vegetable dish your family or friends will love. Tastes wonderful when served over rice.

A simple and scrumptious casserole dish made out of succulent ham, cheddar cheese and sweet bell peppers.

There is a bit of confusion about these two plants. For some reason,the fennel plant, which resembles celery with fern like tops, has been called sweet anise in produce markets. The true anise is cultivated only for its seeds. So what you see labelled "sweet anise" in your market is probably fennel, but no matter what you call it, this is a highly interesting vegetable. Every part of this aromatic plant has a taste and aroma similar to licorice. The stems are eaten like celery,uncook, or cooked and served as a vegetable (heavenly with apples in waldorf salad) available from September to May.

Rub the steak with a mixture of ancho powder, cocoa, and cinnamon, cook it in a hot skillet, and serve the succulent steak with a refreshing coleslaw and some warm tortillas.

Very quick and easy. Sort of a creamy tomato type sauce with beef and macaroni.

Pasta with Peas Asparagus Butter Lettuce and Prosciutto recipe

This buttery, tangy and fruity plum tart is so delicious, the almond crumble adds the extra crunchiness.

The Yellow Hammer Slammer recipe

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