Barley flakes/5 recipes

I made all Hawaiian food and this was with it. I loved smelling this cooking throughout the house, and it was divine. I froze two of the loaves, because I was told do not give it away, save it. Oh well will have to make double next time.

Reach the sky with this savory chili that will have your family hoping they can have the leftovers for dinner tomorrow.

They stay moist, keep beautifully, are the perfect gift or food-bazaar item, and the recipe makes a huge batch.

Easy and simple recipe that allows the venison loin to be the star.

A basic beef and macaroni dish that's easy to make and takes nothing at all to enjoy!

A simple and scrumptious casserole that doesn't take a lot to make with this stress-free recipe!

A succulent and scrumptious pot roast that is simmered to perfection with onions, carrots, tomatoes and dry red wine.

Try this succulent pot roast that is made with a variety of spices and vegetables that creates an amazing flavor you will love.

If you want a healthy alternative to this scrumptious dish, then try this simple recipe thats easy to follow and understand.

No one who loves to eat can visit Cincinnati without falling in love withthe most eccentric and delicious noodle dish of all--5-Way Chili. Invented by Greek immigrants in the 1920s, it is unique to southern Ohio, and served only in chili parlors, most of which are fluorescent-lighted luncheonettes that haven't changed much since 1950. Nobody in Cincinnati gives out their recipe. It is a dish of startling complexity, so dizzingly spicy....

A comforting, creamy chicken casserole with a crunchy cornflake and almond topping, perfect for family dinners or potlucks. This easy-to-make dish combines tender chicken, rice, and water chestnuts with a zesty lemon kick.

With toasted coconut and pecans, this cake will satisfy your family and white chocolate lovers everywhere!