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10,059 THYME LEAVES/7 recipes

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Beefy Gnocchi with Crushed Tomatoes

A hearty gnocchi in a flavor-packed thick brandied bacon and ground beef crushed tomato sauce augmented with vegetables and olives.

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Tuna Salad Surprise

This is a perfect combination, there is a lot of omega-3 fatty acids. Very good for heart!

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Meatless Balls in Juicy Tomato Sauce

Meatballs without the meat in a tasty rich tomato sauce.

Fried Leeks with Tarragon
Fried Leeks with Tarragon

An elegant and sophisticated appetizer that will impress your dinner guests and is ready in just 20 minutes. The leeks are trimmed, steamed, battered, and fried to a beautiful golden brown. The addition of tarragon and parsley adds a subtle yet delicious flavor to the dish. The result is a crispy and flavorful appetizer or side dish that is certain to wow your guests.

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Bob's Famous Tourtiere

Bob's Famous Tourtiere recipe

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Pasta Provencal

good taste and easy to do, nice looking too!

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Fabulous Seafood Gumbo

Fabulous Seafood Gumbo recipe

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Eggplant Caviar

This makes a dip that is delicious on raw vegetables or spread on French bread, and is good as an appetizer, snack or light lunch.