Japanese cookie/4 recipes

Brown Sugar Refrigerator Cookies recipe

A cheesy and delicious way to cook asparagus, and you will also love the texture.

Super quick and easy way to dress up healthy omega 3 filled salmon. Dill, lemon and capers work perfectly with quick broiled salmon.

Just in time for Christmas, these delicious cookies made with molasses and brown sugar are full of the holiday spirit.

A little bit of heat with a tangy sweet and sour taste. This cucumber soba salad for sure refreshes your taste buds while satisfies your tummy.

Outstanding and perfect with a cup of coffee in the morning.

Easy Valentine's Day sugar cookies frosted with pink icing.

Baby Ruth Cookies

Quick, easy, delicious!

:)

New potatoes in a tangy cheesy butter caper sauce.

Make sandwich cookies; just spread some coconut whipped cream on a cookie and sandwich with another cookie!

Make oatmeal feel special and try this recipe that makes scrumptious cookies you won't want to put down.

The cookies were moist and delicious. Just make sure you put them on the middle rack in the oven, nice to enjoy a great treat and have it be somewhat healthy as well.

So to start off with the first post, I decided to make a meal that screams of comfort food. Whilst it does take a bit of a while to get the meal done, once you take that first bite, heaven couldn’t seem closer if you were Adam trying to touch God’s finger in the “Creation of Adam” fresco created by Michaelangelo. The meal I speak of is Cottage Pie. There is much debate as to what exactly a cottage pie is and how it is different to a Shepherd’s pie...I don’t know. The dominant theory is that Sheperds pie uses lamb mince, whilst a cottage pie uses beef mince. I don’t know about you, but the term “Sheperds Pie” does not get my tastebuds going quite as well, so I prefer the term cottage pie. Besides, comparing the price of ground (mince) beef to ground lamb, a student would pick up the beef mince in a heartbeat without even so much as glancing at the lamb in the meat section. This cottage pie that I made is full of flavour, and just makes you want to cuddle up next to a fire and watch TCM movies all day either by yourself, or with a significant other. Here is the recipe:

It's easy to make your own home-made pasta. Many Italian families do it every day. This is a very traditional original recipe from Larousse Gastronomique the French bible of fine dining and cooking.