Don't miss another issue…      Subscribe

Delicious Carrot Cake Cookies (Vegan and Gluten-Free)

 
6f27d721b11599cbd909 550
34

Make sandwich cookies; just spread some coconut whipped cream on a cookie and sandwich with another cookie!

Yield

18

servings

Prep

20

min

Cook

20

min

Ready

40

min

 

Ingredients

¼ cup applesauce
unsweetened
1 tablespoon coconut oil
*
3 tablespoons honey
or maple syrup
½ cup carrots
shredded
1 tablespoon orange zest
1 teaspoon cinnamon
¼ cup walnuts
chopped
¼ cup coconut, shredded, unsweetened (desiccated)
*
1 teaspoon baking powder
¼ cup oat flour
*
¼ cup oats, quick cooking

Directions

Preheat your oven to 180°C (350°F).

Chop the walnuts. Grate the carrots and orange rind.

In a mixing bowl combine the applesauce, coconut oil, honey and cinnamon.

Add the carrots and orange zest and mix again.

Add the coconut, walnuts, and mix again.

Add the baking powder and oat flour and rolled oats. Mix everything together.

Spoon 1 heaping tablespoon on a baking tray covered with parchment paper and flatten and shape. (Approximately 18 cookies total.)

Bake for 20-25 mins until golden brown around the edges.

Cool on wire rack.

 

* not incl. in nutrient facts

Add review

 

 

Comments

Uxbridge, Canada
 about 3 years ago

Oat flour can be made by with your food processor. Add rolled oats and blitz away until you end up with a fine flour like powder. Fresh ground oat flour.

Nutrition Facts

Serving Size 13g (0.5 oz)
Amount per Serving
Calories 2637% of calories from fat
 % Daily Value *
Total Fat 1g 2%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 3mg 0%
Total Carbohydrate 1g 1%
Dietary Fiber 0g 2%
Sugars g
Protein 1g
Vitamin A 12% Vitamin C 2%
Calcium 1% Iron 1%
* based on a 2,000 calorie diet How is this calculated?

 

Add Photo

Up to 1MB in size, .jpg format

 

Founded in 1996.

© 2020 Sean Wenzel & Infinite Networks Inc. All rights reserved.
171A Rink Street, Suite 148, Peterborough, ON, CA K9J 2J6 +1.888.959.4335

 

Live Feed