Hard shell crab/100 recipes

A cheesy, creamy, rich and decadent quiche. Serve it as a main dish with a light and refreshing mixed green salad, and a fruity dessert to complete the whole meal.

The French introduced asparagus to the Vietnamese, who promptly incorporated this classic vegetable into their cuisine. The Vietnamese word for asparagus is "Western bamboo," due to its resemblance to bamboo shoots. asparagus is universally popular throughout Vietnam, this light, tasty dish will delight your family as well.

A healthy and tasty soup made with ground turkey, spaghetti sauce and cauliflower florets.

You will be wondering what's the secret to this decadent and delicious pecan pie.

Italian sausage, onions and cheese baked in a delicate custard.

Chinese Crab and Corn Soup recipe

Soft Shell Crabs in Black Bean and Chili Sauce recipe

TODAY'S FRENCH SILK PIE - Through the years, one major change has been made to this famous recipe: the pie now has a COOKED filling to guard against possible food poisoning associated with raw eggs. Yet, the silky richness of the original recipe still remains.