Barbecue chicken/26 recipes

I enjoyed this pan fried catfish with the whole family, they all love it so much!

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Cold soups make for excellent summer fare. The best vichyssoise I ever had in my life was at a French restaurant during a Montreal summer. Humor me. Try the soup in the traditional manner but then, if you must heat it up, (sigh), go ahead.

This is a thai flavor paste, very easy to make, and high fibire, low fat, a healthy and savory recipe.

Good served with a crisp tossed salad.

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Nutritiouse and very yummy too!

Poaching can be done with or without a lid. Covering the pan will increase the temperature of the poaching liquid.

Treat your guests tonight with this succulent chicken dish that will have them licking their lips after every forkful!

Seafood laksa made with scallops, snapper, king prawns, squid and served with Australian-style lemon myrtle linguini.

Salt and Pepper Yabbie Skewers seasoned with Australia Alpine Pepper. Chicken can also be used instead of Yabbies.

French Onion Soup recipe

We have updated this spicy cajun recipe with more clear directions and adjusted it to be less spicy and use less salt.

A basic and succulent beef dish that's easy to make when in a hurry. Best served with a fresh loaf of crusty bread.