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tomatoes72 onions63 salt51 garlic46 black pepper43 green bell peppers26 basil22 tomato sauce22 water21 oregano20 scallions, spring or green onions20 tomato paste19 parsley leaves19 celery17 carrots16 cilantro14 sugar13 chili powder13 garlic powder12 cumin12 cucumbers12 sweet red bell peppers11 tomato juice10 italian plum (roma) tomatoes10 tomatoes, canned10 parmesan, parmigiano-reggiano cheese, grated10 bay leaves9 red wine vinegar9 lemon juice8 cheddar cheese8 dill weed8 jalapeño pepper8 flour tortillas (10-inch)8 worcestershire sauce8 flour7 potatoes7 mushrooms7 vinegar7 ground beef7 lime juice7 cherry tomatoes7 green chili peppers7 butter6 brown sugar6 mayonnaise6 mozzarella cheese6 red onion6 hot chili peppers6 pita bread6 eggs5 cayenne pepper5 zucchini5 spaghetti5 prepared mustard5 beef, round steak5 avocados5 chicken broth5 red kidney beans5 ginger4 rice4 sour cream4 ketchup4 bacon4 white wine4 olives4 ground beef, lean4 canola oil4 lettuce4 pinto beans4 beef stock4 monterey jack cheese4 romaine lettuce4 sundried tomatoes4 olive oil, extra-virgin4 broccoli florets4 marjoram4 garlic cloves3 soy sauce or tamari (for gluten-free)3 paprika3 corn3 curry powder3 dry mustard3 beans3 white pepper3 cheese3 green beans3 balsamic vinegar3 vegetable stock3 cheddar cheese, very old, sharp3 taco seasoning mix3 black olives3 chicken, whole3 rye bread3 yogurt3 thyme3 green peas3 yellow onion3 capers3 lettuce leaves3 cabbage3 tuna3 milk2 cornstarch2 shrimp2 ham2 turmeric2 turkey2 sherry2 stock2 peanut butter2 ricotta cheese2 apple cider vinegar2 cumin seeds2 soup, tomato2 salsa2 swiss cheese2 italian seasoning2 parsley sprigs2 pizza sauce2 feta cheese2 artichoke hearts2 white wine vinegar2 flour tortillas2 lemon zest2 stewing beef2 enchilada sauce2 mint leaves2 alfalfa sprouts2 heavy whipping cream2 salad dressing, italian2 kalamata olives2 beans with pork, canned2 salad dressing, creamy ranch2 ghee (clarified butter)2 vegetable shortening2 red hot pepper sauce2 red pepper flakes2 tarragon leaves2 mozzarella cheese, non-fat2 yogurt, low-fat2 cauliflower florets2 tomato purée (passata)2 chili mix2 green chili peppers, canned2 garlic puree2 pizza shell2 chicken1 almonds1 apples1 soup, cream of mushroom1 chives1 sage1 bread1 bread crumbs1 molasses1 allspice1 egg yolks1 shallots1 lentils1 red wine1 strawberries1 cottage cheese1 sesame oil1 sausage1 peppercorns1 onion powder1 eggplant1 leeks1 pork chops1 caraway seeds1 sauerkraut1 lasagna noodles1 salt pork1 tofu1 navy beans1 black beans1 pimentos1 parsley flakes1 smoked sausage1 beef, steak1 onion salt1 soup, cream of celery1 italian sausage1 pearl barley1 mandarin oranges1 crab meat1 mushrooms, canned1 rice vinegar1 yellow summer squash1 soup, french onion1 oyster sauce1 hamburger buns1 sweet potatoes, or yams1 raisins, seedless1 prosciutto1 fish1 gravy mix, brown1 iceberg lettuce1 chickpeas (garbanzo beans)1

141 TOMATOES/10 recipes

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Layered Mexican Dip

Layered Mexican dip with refried beans, mashed avocado, taco-seasoned sour cream and yogurt, cheddar, and fresh tomatoes. No-cook party appetizer ready in 10 minutes.

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Minted Tomato Saute

Minted tomato saute with cherry tomatoes quickly seared in olive oil and tossed with fresh mint. A 10-minute, three-ingredient low-calorie side dish that bursts with bright summer flavor.

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Israeli Salad

Israeli salad with diced cucumber, tomatoes, radishes, green pepper, carrots, and lettuce in a fresh lemon juice dressing. A crisp, vegetarian chopped salad ready in 10 minutes.

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Old Mexico Chili

Slow cooker beef chili with stewing beef, tomato sauce, tomato paste, and chili powder cooked low for 8 to 10 hours. A no-bean, no-fuss Texas-style chili with serious depth.

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Braciole

Slow cooker braciole with thin-pounded round steak rolled around Italian sausage filling and braised in tomato sauce for 8 to 10 hours until fork-tender.

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Salsa Cruda (La Times)

Fresh salsa cruda with tomatoes, jalapenos, onion, lime juice, and cilantro. A raw, no-cook Mexican salsa you can make in 10 minutes flat.

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Broccoli Tomatoes with Rice Wine-Oyster Sauce

If you want a healthy, light and good taste recipe, this one will let you feel satisfied.

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Chili Enchiladas

Vegan chili enchiladas with marinated tofu in a soy-peanut-tomato base, rolled in corn tortillas and baked under a from-scratch chili enchilada sauce. Hearty plant-based dinner that fills 10 plates.

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Strawberry & Mozzarella Salad

Strawberry mozzarella salad with romaine, balsamic vinaigrette, and fresh basil ribbons. A summery riff on caprese that trades tomatoes for ripe berries and comes together in 10 minutes.

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Mushroom & Onion Spaghetti

Mushroom and onion spaghetti sauteed in olive oil with fresh tomato, basil, and oregano. A light, simple pasta ready in under 10 minutes.

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Dill Crock

A gallon-jar fermented vegetable pickle with cauliflower, green beans, peppers, onions, green tomatoes, and olives cured in a garlicky dill brine. Ready after 10 days of room-temperature fermentation.

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Crisp & Cool Middle Eastern Salad

Crisp Middle Eastern salad with chopped cucumber, tomatoes, green pepper, and scallions tossed in a creamy dill yogurt dressing. A refreshing, no-cook side dish ready in 10 minutes.

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Cucumber, Tomato, Scallion, & Yogurt Relish

Cool cucumber yogurt relish with tomato, scallion, and cumin. This Indian-inspired raita comes together in 10 minutes and pairs with everything from grilled meats to spicy curries.

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Grilled Flatbread with Ricotta,Tomatoes & Roasted Garlic

Charred flatbread topped with creamy ricotta, juicy tomatoes, fresh basil, and roasted garlic oil. Grill it in 10 minutes for the smokiest summer appetizer.

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Hobo Buns

Hobo buns with bologna, melted cheese, tomato, and green pepper on kaiser rolls. A quick, kid-friendly microwaved sandwich ready in 10 minutes flat.

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Ritz Relish

Fresh vegetable relish with celery, tomatoes, green pepper, and lettuce in a sweet vinegar-ketchup dressing. A no-cook condiment ready in 10 minutes.