Salsa/14 recipes

Pan-roasted sweet corn and avocado salsa. Works well with any type of seafood or on a fish taco.

Prepare your next fiesta with this spicy and delicious dish that will lift everyone's spirits!

The eggplant was seasoned with curry and chili powder, after roasting in the oven, it was full of flavor. I had lots of tomatoes, so I made a fresh salsa, also added some homemade chili sauce. The result was outstanding! Slightly spicy, mango added some fresh sweetness. Definitely a keeper!

Quick and easy to make, light, tasty and crispy. Serve with sour cream, salsa or guacamole.

A refreshing twist on a multi-layer tortilla dip great for serving a crowd.

Not sure what to do with your ripe avocados? This roasted corn, avocado and cilantro salsa will satisfy your tummy with lots of deliciousness, and it's also packed with goodness. Serve it with some store-bought or homemade tortilla chips or tacos.

We made these quick and easy quesadillas for supper, they were delicious and filling. Used whole wheat tortillas, which made it even healthier. Great texture, a yummy-nutritious combination, definitely a keeper for a quick meal.

This is an easy-to-make salsa that takes a jar of green salsa to new heights!!! Serve with Judi's Chicken Fajitas.

A quick eye opener in the morning with my coffee. I always have the ingredients on hand.

These delicious rolls are made from phyllo pastry, and they are so elegant and pretty to be gifts too.

This much quicker and easier to prepare version of the classic Eggs Benedict. Reduced fat but equally as decadent as the original. This is a variation of a vegetarian version of the same recipe, see links below.

Snack/Salsa