Chicken-breast/12 recipes

If you run out of preserved lemons, or decide on just a few day's notice to cook a chicken, lamb, or fish dish with lemons and olives and need preserved lemons in a hurry, you can use this quick five-day method taught to me by a Moroccan diplomat's wife. Lemons preserved this way will not keep, but are perfectly acceptable in an emergency.

Favourite Canadian Cheese Soup recipe

Cabbage Orzo and Sausage Soup recipe

Lower Fat Creamy Beef Stroganoff recipe