1,758 NON-REGIONAL/99 recipes
Refreshing Tabbouleh (Cracked Wheat Salad) recipe
A big hit, it is almost the most excelllecnt pasta salad I have ever eaten. I think I will make it more and more!
These scrumptious treats are made with whole wheat flour and a bit of garlic powder.
Dump and press start! Easy raisin bread for your bread machine.
A light yet tasty chickpea salad is made with carrot, chickpea, scallions and parsley, tossed with cider vinegar, a bit yogurt and basil. It's a refreshing salad that can be stuffed in the pita bread, or accompany any main course.
Learn how to make stuffed grape leaves, AKA dolmas, a classic Mediterranean appetizer or snack; stuffed with lemon dill rice, these vegetarian grape leaves are tantalizingly delicious.
With a variety of spices, this dish will make spaghetti sauce seem a lot less boring!