New-england/7 recipes

Crab Casserole Florentine recipe

If you're looking for something new for dinner, then try this delicious dish your whole family will go head over heels for!

Another new way to enjoy all the healthy benefits of herring!

I have adapted this recipe from one called "Mom's Chocolate Pudding" in my new FAVE cookbook, "La Dolce Vegan!" by Sarah Kramer. Check her out at GoVegan.net! :D I swapped out tapioca starch for cornstarch as corn is a very high allergy food, to make this recipe not only Vegan, but also more Allergen FREE. Chocolate is still an allergen, but I can do on occasion, so I hope you can too...

Contributed by Linda Johnson A very tasty low calorie recipe. It does have a lot of sodium.

Try this new and delicious spin on Thanksgiving where the pumpkins are stuffed with pine nuts, celery and apricots.

Use this paste to give your sandwiches a brand new experience.

A delicious new topping for your baked potato.

Rub the steak with a mixture of ancho powder, cocoa, and cinnamon, cook it in a hot skillet, and serve the succulent steak with a refreshing coleslaw and some warm tortillas.