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Alfalfa sprouts/6 recipes

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1,269 ALFALFA SPROUTS/6 recipes

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Quinoa fried ‘rice’

The stalk of the broccoli is actually the most nutritious part of the vegetable so make sure to use it in dishes that call for the florets. Chop the stalk into smaller pieces and incorporate into your dish with the rest of the broccoli. 1 serving of broccoli (a large stalk) provides 46% of the recommended daily intake of vitamin A and 206% of the daily recommended amount of vitamin C!

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Mom's Best Spaghetti Sauce

Mom's Best Spaghetti Sauce recipe

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Venison with Green Peppercorns

Late making dinner? Try this dish that can be served with potatoes or rice.

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Almond Mushroom Pate

People who do not like ordinary pate seem to love this one. Vary the herbs and substitute the vegetables as you wish. Serve with water crackers, thick slices of crusty French bread, thin slices of whole wheat bread, or unsalted whole wheat crackers. May be frozen.

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Chinese Egg Rolls

Add an authentic Chinese dish to your cookbook with this scrumptious recipe that's easy to follow.

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De Luxe Apple Pie

Bring royalty into your home with this decadent apple pie that has a rich taste to die for.

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Hawaiian Fish with Thai Banana Salsa

Bring out the grass-skirts when you sit down to eat this scrumptious and spicy dish.

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Greek-Style Meat Sauce

This meat sauce is great for various dishes: spaghetti, moussaka, and the Greek mararoni dish, Pastitsio. It is also good spooned over tacos or ladled inside avocado half shells. This recipe makes a large quantity and freezes well.