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Whole Wheat Breakfast French Toast recipe

I make this cake for about 10 years, every time people like it.

This is a versatile dish, delicious warm, cold or at room temperature; with meat, poultry, pancakes, cottage cheese, or yogurt; as an appetizer, condiment, dessert or between-meal snack

I love fruits, healthy and tasty, I always make this yogurt fruit salads, and always use low-fat yogurt. Very great!

A tasty and filling lunch is ready within 10 minutes.