Cowboy chili/105 recipes

This is a type of meat salad that is an "unofficial" national dish of Laos and is also made in Thailand. It is a dish of ground meat, flavored with lime juice and fish or soy sauce and various other ingredients such as chilies, cilantro and mint.

The quintessential Indian-Singaporean meal accompaniment. Unfortunately, all too often it is made using highly processed white flour and margarine. Here, the parathas are made with whole-wheat flour (you could also try using spelt flour) and stuffed with peas and potatoes, for a lighter but more wholesome take on the original. Serve hot with yoghurt and herbs.

Paleo friendly sweet/spicy chicken

Favourite Guacamole recipe

Candied Dill Pickles recipe

There are quicker versions of this recipe but this is a classic that's reasonably easy and works perfectly every time.

Acorn Squash Soup recipe

Falafel recipe

Kung Pao Beef recipe

Make this quick, easy and delicious stir-fry at your home kitchen, and serve it with steamed rice to make a tasty meal.

Creamy Guacamole Dip recipe

Tomato Chutney recipe

Hot Guacamole Dip recipe