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825 NUWAVE OVEN/10 recipes

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Black Bean & Root Vegetable Stew

Black beans and hearty root vegetables, parsnips, turnips, carrots and potatoes, deliver layers of fall flavor in this vegetarian stew recipe. Earthy mushrooms combined with low and slow cooking in the oven coax every drop of pure, rich goodness

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Baked Salmon in Redwine & Onion Marmalade

Oven baked salmon with red wine marmalade and a red wine cream sauce.

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Gumbo Z'Herbes (Green Gumbo)

Gumbo Z'Herbes (Green Gumbo) recipe

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Rachels Butt Burnin Enchiladas

A spicy dinner for those who can handle the fire, but enjoy the flavor. Warning..Don't try unless you know you can eat hot and spicy foods.

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No-Fry Tortilla Chips

A delicious low-fat, low-sodium alternative to conventional corn chips.

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Amish Apple Pie

I made this because it sounded soooo good! It was delicious. And those in my family that tried it really liked it too!

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Easy Thyme Baked Lemon Chicken

Lemon can let the chicken go very fresh and tasty!

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Amazing Tandoori Chicken

This famed chicken "barbecue" from northern India is traditionally prepared in a tandoor, an underground jar-shaped clay oven that believed to have originated in Persia. The oven can be heated to very high temperatures, which sears the chicken and seals in the juices. Equally delicious results can be obtained in a conventional oven or on a covered grill. The yogurt marinade keeps the chicken from drying out.

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Chicken Casserole Delight

Another delicious chicken casserole that will satisfy anyone's hunger without a problem.