Low fat coffee cake/264 recipes

Simple, quick easy and tasty Broccoli Beef. Can also be made with pork or chicken.

These chocolate chip coffee cookies are seriously delicious, and this time you don't have to worry about too much sugar, too high in lots of bad things. Because they are made with 100% whole wheat flour, applesauce and olive oil, not super sweet, and good for you.

Quaker Choc-Oat-Chip Cookies recipe

These warm and delicious waffles are great for breakfast. Serve them with fresh berries and maple syrup.

These buttery and moist yankee doodle cupcakes are absolutely delicious. They are filled with vanilla creme that gives you some yummy surprise in every bite.

An excellent way to use up leftover chicken or turkey meat. The recipe uses phyllo instead of a carb-dense and high-fat pie crust, which significantly reduces the amount of calories.

Enjoy this Portuguese favorite that can be served plain or with any type of spread.

These muffins were super moist and tasty. Easy to make, and they were ideal for breakfast, or snack, or whenever you feel hungry. Definitely be satisfied with these yummy treats.

I can't believe how good these are! I generally hate carrots, even though I love most vegetables and eat them every day. I've been looking for a way to cook carrots that would allow me to add them to my diet. This is it! Thanks so much for posting this wonderful recipe!

White-chocolate snowflakes balance gracefully on a delicate, lemony three-layer white cake filled with zesty lemon custard and covered with a white-chocolate frosting.

Try something new when it comes to casseroles with this scrumptious dish you and your friends will love!

With the convenience of your crockpot, you can make these succulent meatballs that can be served alone or with any kind of pasta.

Easy to make, and it was delicious as well as packed with good-for-you ingredients. Will be making it again soon.

Very good and melt in your mouth recipe that taste so moist and delicious you'll be glad it makes two!!!

One of the best homemade mac n' cheese I've ever had. The flavor of the sauce was excellent. Instead of provolone I use asiago cheese. The bits of feta and spinach made for nice variety. Bread crumb topping added another layer of crunchy texture.

Last Wednesday we took this colourful and delicious salad to a pot-luck, everyone loved it and a few of them even asked for the recipe. It was such a refreshing salad that's also packed with goodness.