Puree/8 recipes

Atar Allecha is a spiced green pea puree.

Enjoy this slow cooker stuffing that is made with canned mushrooms, celery and parsley leaves.

Just 5-ingredients, and you can make this easy beef stew recipe.

I love Asian food. These spring rolls were so refreshing and just delicious, and I also loved the texture because of all these fresh veggies. The dipping sauce was terrific.

This is an excellent recipe, even you are not vegetarian, you will love it too.

There is nothing better than enjoying a warm stew in a cold winter evening.

This raw vegan key lime mousse SO easy and epitomizes the "blend and chow in under 5 minutes" philosophy that I am so fond of. Just throw all the ingredients in your blender and puree until smooth. Chill and Devour. How easy is that?

This is the most excellent casserole I have ever eaten, good keeper.

Apricot-Pineapple Pie recipe

Phyllo pastry gives this pie elegant looking and crispy texture. Ricotta cheese makes the pie taste smooth and creamy. Toasted pine nuts add the nutty and tangy flavor. A delicious and light dessert on Easter's dinner table.

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