Short/8 recipes

A creamy risotto that uses up any winter squash you may have on hand, perfect for a fall or winter filling side dish.

While Schwartz describes the name for this Israeli dish as slightly pretentious, he notes that it won a cooking competition and found its way onto the menus of five star hotels. He recommends serving it over a bed or bulgur pilaf.

Crock Pot Beef Stew with Sun-Dried Tomatoes recipe

This is commonly known in some regions as Frog's Eye Salad)

This filling is intense and sweet-tart, like the traditional apricot-pineapple jam.