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49,697 LOW FAT COFFEE CAKE/100 recipes

Indian Spiced Potato Stuffed Bread
Indian Spiced Potato Stuffed Bread

These flavorful Indian stuffed bread goes deliciously well with chutney and raita, or any Indian main course.

Crunchy Granola
Crunchy Granola

Crunchy Granola recipe

Favourite Breakfast Cornmeal Pancakes
Favourite Breakfast Cornmeal Pancakes

These have a great texture and are not as filling and heavy as ordinary pancakes.

Valentine Sugar Cookies
Valentine Sugar Cookies

Easy Valentine's Day sugar cookies frosted with pink icing.

Decadent White Chocolate Cheesecake
Decadent White Chocolate Cheesecake

Decadent White Chocolate Cheesecake recipe

Spaetzle (Egg Noodles)
Spaetzle (Egg Noodles)

Make these delicious egg noodles from the scratch by following this recipe. Nothing can beat freshly made noodles!

Meatball Sub Sandwich
Meatball Sub Sandwich

Why go to Subway when you can make your meatball sub sandwich in the convenience of your kitchen!

Chili with Kidney Beans
Chili with Kidney Beans

Chili with Kidney Beans recipe

Dave's Best Banana Bread
Dave's Best Banana Bread

Banana Bread recipe

Little Grandma's Old Fashioned Sugar Cookies
Little Grandma's Old Fashioned Sugar Cookies

Little Grandma's Old Fashioned Sugar Cookies recipe

Potato Biscuits
Potato Biscuits

Potato Biscuits recipe

Courgette Shakshuka
Courgette Shakshuka

Shakshuka, the Middle-Eastern delight, where eggs are poached in a tomato-based dish, has been taken to the next level in this recipe by the addition of courgetti – which took the world by storm from dieters, low-carbers and those gluten-intolerant folks looking for a healthy alternative to spaghetti. Thankfully, there is no need for a spiralizer, as most supermarkets sell them ready-made these days (which is pretty eggciting), so all you need to do is follow this super-simple, low-calorie recipe and you will be Middle-Feasting on this perfect meat-free Monday supper in no time at all.

Turkey Lettuce Boats
Turkey Lettuce Boats

These healthy and delicious turkey lettuce boats are quick and easy to make and full of so much flavour. They make a great appetiser for when you’re cooking for friends and family or an equally satisfying lunch. They’re delicious, light and a great low carbohydrate recipe. We’ve served ours with a dash of Greek yoghurt and some pumpkin seeds on top.