Dessert/2 recipes

I'm sorry but I dont really know the cake's name It's a vanilla cake with chocolate frosting simply delicious!!!!! The recipe of the frosting is in another page

Turned out lovely. I've eaten so much my stomach hurts.

This cake is named tea cake, but there is no tea in it, and flavour is very nice!

Heath Bar Ice Cream Cake with Hot Caramel Sauce recipe

These are very delicious cookies, we always cook them. Everytime they go very well.

This is a wonderful pie, very chocolate flavor, and all the ingredients are very well to cook this recipe.

Red pear sorbet grates ripe red pears with their skins on for a delicately pink, naturally textured frozen dessert. Simple syrup and lemon juice amplify the pear flavor. No peeling required.

Holiday master butter cookie dough combines flour, cornstarch, and creamed butter into a tender, rollable base for cut-outs, Linzers, thumbprints, and pinwheels. Chills up to 3 days or freezes up to 6 months.

A great Autumn favorite, with a bit of added "zing". NOTE: May be covered loosely with plastic wrap and done in microwave (on high about 6 minutes) and then remove plastic wrap and put apples under preheated broiler for about 2 minutes.

These rich brownies are full of chocolate flavor, if you are a big fan of chocolate, you will love these sweet treats. Also the pecans give the nutty taste and nice crunch in every bite.

With three rich, sweet, buttery and chocolatey layers, every bite is a luxury enjoyment. The combination of caramel, chocolate and shortbread is enough to satisfy your sweet tooth.

Moist, sweet, chocolaty chocolate casseroles are great dessert at any occasion.

An absolutely wonderful apple pie that will remind you of simpler days.

Kalyan made this for us while visiting for Christmas. He called it "paravannam."

One-saucepan double chocolate chip brownies made with melted chips instead of cocoa, then loaded with more chips and nuts. Rich, fudgy, and quick to stir together.

The name says it all. I got this from Sandra Lee at Food Network. I am adding it to my recipe box because I'm a sucker for ANYTHING cheesecake.