Fudge sauce/7 recipes

Making your own mayonnaise is one of the most magical things you can do in your kitchen. You transform common ingredients into a legendary, luscious sauce – and it is in fact a cold sauce.

A tasty low-fat dish that goes great with any meal you prepare this summer.

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Barbecued Ribs recipe

Pea purée can serve as a garnish, a side dish, or as a spread on crackers or vegetable sticks. Use it as a bed upon which the main item in your entrée can rest. For example, sauté some scallops and place them on a pool of the pea purée.

Better-Than-Sex Cake recipe

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