Oat milk cookies recipes

These muffins are lightly spiced with cinnamon to bring out a delicate blueberry flavor!

Excellent bread. Nice, light texture and good crust. I will add more caraway next time, though, as we really like that flavor. I doubled the recipe to make a large loaf, and it worked fine. I usually just use my machine for the kneading process and than finish the loaf by hand, but let the machine do the whole thing this time, since I was busy all day. Made the house smell great, and was perfect with a steaming bowl of split pea soup! Thanks for this keeper.

An easy and great tasting way to use up any leftover stuffing from that Thanksgiving or Christmas turkey.

The classic original green bean casserole with french fried onions. You can use frenches french fried onions or the original Durkee french fried onions.

Pieces of almonds, dried apricots, cranberries, prunes and chocolate chips are tossed with creamy peanut butter, oats, a bit honey and ground flax seeds. These delicious granola bars are perfect for grap-go breakfast.

A big summer fruit salad tastes even better with the tropical taste of this light bread. Slices are irresistible with nutted cream cheese or chicken salad.

Cranberries add some fruity sourness and sweetness, chocolate chips make the fudgy cookies even fugdier. These deliciously chocolaty and moist cookies are hard to resist.

In our extended family this version of pumpkin pie has earned the title!

Make this scrumptious side dish without using the oven by following this stress free crockpot recipe.

I make these every year for Christmas and everyone loves them!

Southern living inspired quick and easy crust-less pie that uses bisquick baking mix.

Baby Shower Sugar Cookies recipe

NOTE: I think paste food color works better than liquid food coloring when tinting cookie dough. It's available in specialty markets and some party stores. Be careful: A little goes a long, long way.

Cinnamon Banana Oat Bread recipe

There is nothing better than fresh hot cross buns' smell from the oven in the Easter morning, a few ingredients create these delicious buns, hot and fresh, a happy Easter day starts here...

Buttery and delicious, you can definitely taste the aroma from saffron.