Light/13 recipes

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Love this lower-fat cheesecake. It well satisfied my cheesecake cravings but without giving me too much guilt afterwards. LOL.

A baked fish with lemon sauce main dish. The velvety smooth lemon sauce is enriched with egg yolk which adds lovely mouthfeel and richness to the light and flaky sole.

Roasted pears are tender, juicy with delicious caramelization. The mixture of arugula and romain lettuce adds yummy peppery taste and some nice refreshing crunch. The toasted walnuts and Parmesan cheese give extra yumminess.

A touch of Irish Cream teams up with chocolate for a mouth-watering change of pace.

A nice warm salad that highlights simple and fresh flavors and textures. Pan crisped bread cubes add a very nice crunch.

Classic Scottish Scones recipe

Fat-Free Pumpkin Bran Muffins recipe

It's a simply delicious fresh vegetable salad with a light yet tasty maple vinaigrette.

This favorite back-to-school treat is kicked up with a topping of creamy caramel and a sprinkling of sea salt.

A new kind of salad that has a scrumptious taste which is perfect for lunch or a light dinner.

An easy and lovely dish. A delicious way to cook brussels sprouts. The caramelized shallots were a bit sweet with nice and smoky taste, and really enhanced the flavour of brussels sprouts.

Fresh soybeans (edamame) dip on crackers topped with a roasted cherry tomato. Perfect light tasting finger food when company is coming.

Delicious!