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19,180 ONION/50 recipes

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Pork Chops Barbecue

Instead of eating the same old dry pork chops, enjoy this succulent recipe that will have you licking YOUR chops!

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Sichuan Dry-Fried Green Beans (Sides)

Dry your beans well before cooking. To get the traditional ‘blistered’ look of the beans you will need to shallow-fry them for 5-6 minutes and stir constantly to avoid burning.

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Crockpot Beef & Cheddar Stuffed Peppers

Create a new appetizer for dinner with this easy crockpot recipe that is a 100% stress free!

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Best Broccoli Casserole

Best Broccoli Casserole recipe

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Mapo Tofu (Main)

Popular Chinese dish from the Sichuan region containing bean curd cooked in a spicy pepper and black bean sauce. Fermented black beans have long been used to boost digestion and support immune function. The process of fermentation also increases the vitamin B and omega-3 fatty acid content of the beans. Adding fermented foods to one’s diet is one of the best ways of creating a protective environment in the gut against harmful pathogenic bacteria and other organisms.

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Crockpot Chicken & Sausage

A simple and savory dish that tastes amazing when simmered all day in your crockpot.