3,108 VOL-AU-VENT-FILLINGS/10 recipes
Potstickers are basically Chinese dumplings, just cooked differently. Instead of boiling in the water, you cook them in a hot pan with a bit oil and a bit water to develop a nicely browned and crispy crust. The fillings can be made in advance; the leftover dumplings, just freeze them raw. Whenever you feel like eating a few, cook the frozen ones directly in hot pan.
Quick, easy and packed with great flavors. It's a delicious all-day-breakfast recipe that fills you up whenever you feel hungry and want something simple and tasty.
Steamed buns can be easily made with a variety of fillings. They’re shaped like a flower! Try this recipe.
Excellent as an ice cream topping or as a filling for Bananas Foster Chimichangas.
Nick's Peach Cobbler recipe
Cranberries and pears are a great pair. They make this deliciously fruity filling, and it tastes great with the buttery and flakey pastry. It's as delicious as an apple pie.
Maple Pumpkin Pie recipe
Pad Thai Stir-Fried Rice Ribbon Noodles recipe
A crunchy crust with chocolate and butterscotch topped with a soft and fluffy cream cheese filling.
Skip the fast food queue - it's easy to make your own breakfast wraps at home. Crispy home fried potatoes, egg, cheese and a sausage patty wrapped up in a crispy tortilla.
Quick and easy breakfast recipe.
Made this tropical puff pancake for breakfast today, and made it healthier with whole wheat flour and just egg whites (see the linked recipe below). I used fresh pineapples to make the pineapple sauce, and it was delicious with pancake.
Savory Filo Cheese Cups recipe
Poppy Seed Hamantaschen recipe
This is a fantastically flavoursome vegan-friendly thai green curry, which really pleases the palate. This dish serves 10 which makes it ideal for serving to friends and family. It’s actually that good you could eat it all yourself, over a few days of course.
If you want a scrumptious meal that’s ready in 10 minutes which is not only mouth-wateringly delicious, but that’s also nutrient rich and balanced, then this pesto risoni with mango-curry shrimps is the recipe for you!