980 PATE/6 recipes
Enchiladas Banderas recipe
It might seem a little odd, but this soup is so flavorful and easy to make! My daughter even loves it :) 3 simple ingredients that's it. 1 bag 15 bean soup dry (rinse and soak in pot of water overnight) 1 can of Rotel (I use mild for a little kick) 1 packet of dry ranch dressing mix. Soak beans overnight, then bring beans and about 6-8 cups water to a boil. Add can of Rotel and ranch mix to pot and simmer for 2-3 hours.
A Mexican inspired dish made with tomatillas, melted cheese and pre-cooked chicken, just delicious.
Tortillas stuffed with cheese, ham, and sweet bell peppers covered in a savory mixture of eggs and salsa are allowed to mingle overnight, like a Mexican French toast. Easy to prepare and just pop it into the oven in the morning with your feet up, sipping a coffee.
Just enough spiciness without over powering my palate, and the soup was very tasty.
A very savory, Yucutan style tortilla chip that goes well with almost any salsa or dip.
Our kids love this and it's so easy and quick from oven to table.
Crab Casserole Florentine recipe
Corned Beef Brisket with Vegetables and Horseradish Sauce recipe
This buttery, tangy and fruity plum tart is so delicious, the almond crumble adds the extra crunchiness.