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933 GRAPES/10 recipes

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Roasted Asparagus & Marinated Artichoke Salad

When spring arrives, asparagus is always one of our favorite vegetables; and the best way to cook them is roasting or grilling that develops tons of flavor, simply toss with the marinated artichoke hearts, hmm, now there is a good reason to allow yourself to indulge.

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Almond-Crumble Plum Tart

This buttery, tangy and fruity plum tart is so delicious, the almond crumble adds the extra crunchiness.

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Shiney Green Beans

Nothing says comfort food like grandma's cookin'. I have simplified the process with canned beans but feel free to use a comparable amount of fresh. I also replaced the lard in Grandma's recipe with (marginally more healthy) butter.

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Amazing Vegetarian Lasagna

Great way to enjoy a variety of vegetables.

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Roasted Fresh Corn & Tomato Salad

Very light and healthy vegetable salads.

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BBQ Chicken Pizza

This is one of the most excellent pizza I have ever eaten, tomato chutney gives the pizza amazing flavor, so delicious.

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Shrimp Po'boy with Spicy Ketchup

This is so great, low-fat, low-calories, and very easy to make, hard to find which part is not good. Perfect recipe.

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Mushroom Pie

All kinds of ingredients in this mushroom pie, very tasty and good for health!

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Avocado & Pomegranate Salad

Avocados, pomegranate and grapes in a slightly sweet vinaigrette. Healthy and sophisticated bursting with textures and flavors.

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Glorified Pasta Salad (Frogs Eye Salad)

This is commonly known in some regions as Frog's Eye Salad)