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Tomatoes/5 recipes

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tomatoes210 onions190 salt180 garlic160 black pepper150 water87 basil87 oregano68 parsley leaves59 green bell peppers56 parmesan, parmigiano-reggiano cheese, grated56 scallions, spring or green onions45 butter44 eggs44 carrots41 tomato sauce41 sugar40 celery39 lemon juice39 cherry tomatoes39 cumin38 mushrooms37 tomato paste36 thyme35 olive oil, extra-virgin34 flour32 chili powder32 mozzarella cheese32 cilantro32 italian plum (roma) tomatoes32 bay leaves30 sweet red bell peppers30 red onion28 zucchini26 sundried tomatoes26 chicken broth26 tomatoes, canned25 garlic cloves23 garlic powder22 ground beef22 corn22 red hot pepper sauce21 cottage cheese (low-fat 1%)20 red pepper flakes20 ginger19 cheddar cheese19 lemon19 paprika19 spinach19 green chili peppers19 worcestershire sauce18 white wine17 shallots16 jalapeño pepper16 rice15 lime juice15 red wine vinegar15 feta cheese15 cucumbers15 capers15 potatoes14 vinegar14 cayenne pepper14 balsamic vinegar14 brown sugar13 coriander13 olives13 salsa13 milk12 sour cream12 bread12 bread crumbs12 eggplant12 black olives12 avocados12 heavy whipping cream12 soy sauce or tamari (for gluten-free)11 cheese11 spaghetti11 hot chili peppers11 red kidney beans11 rosemary leaves11 chicken breasts10 mayonnaise10 red wine10 sweet bell peppers10 lettuce10 beef stock10 basil pesto10 cornstarch9 cream cheese9 bacon9 ham9 dry mustard9 ricotta cheese9 cornmeal9 dijon mustard9 asparagus9 canola oil9 white wine vinegar9 nonstick cooking spray9 chickpeas (garbanzo beans)9 chicken breast halves, boneless, skinless9 broccoli florets9 green peas9 cinnamon8 cloves8 chives8 egg whites8 shrimp8 garlic salt8 turmeric8 stock8 butter, unsalted8 tomato juice8 green beans8 pasta8 soup, tomato8 ground beef, lean8 prepared mustard8 lasagna noodles8 vegetable stock8 artichoke hearts8 arugula (roquette)8 kalamata olives8 tomatoes, stewed, canned8 margarine8 corn tortillas (6-inch)8 beef7 beer7 apple cider vinegar7 sausage7 yellow summer squash7 marjoram7 tomato purée (passata)7 yellow onion7 tortilla chips7 corn kernels, canned7 baking powder6 almonds6 curry powder6 white pepper6 pine nuts6 tofu6 monterey jack cheese6 black beans6 stewing beef6 chicken5 nutmeg5 soup, cream of mushroom5 yeast, active dry5 beans5 turkey5 peppercorns5 peanut oil5 swiss cheese5 pinto beans5 sea salt5 okra5 flour tortillas5 cheddar cheese, very old, sharp5 lemon zest5 beef, round steak5 pasta, fettuccine5 red chili peppers5 salad dressing, italian5 italian parsley5 fennel bulb5 mixed salad greens5 long grain rice5 tomatoes, canned, crushed5 cauliflower florets5 goat (chevre) cheese5 cabbage5 green chili peppers, canned5 red beans5 honey4 ketchup4 allspice4 sherry4 noodles4 cottage cheese4 sesame oil4 brandy4 onion powder4 leeks4 italian seasoning4 dill weed4 coconut milk4 garam masala4 croutons4 fish fillets4 herbs4 couscous4 kosher salt4 mint leaves4 saffron threads4 anchovy fillets4 pasta, elbow macaroni4

444 TOMATOES/5 recipes

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Spicy Hot Black Beans & Tomatoes

Spicy black beans and tomatoes simmer into a quick vegan skillet dinner. Garlic, the kick of red pepper flakes and fresh cilantro over rice, ready in about 15 minutes and naturally low-fat.

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Vegetarian Linguine

A quick vegetarian linguine in a simple stewed-tomato sauce with basil, garlic, and a kick of red pepper flakes. Pantry-friendly and on the table in about 15 minutes for an easy weeknight dinner.

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Tomatoes Stuffed with Corn Slaw

Ripe tomatoes hollowed out and stuffed with a crunchy corn and cabbage slaw dressed in balsamic vinegar and tofu mayo. Low-fat, no-cook, and ready in 15 minutes for your next summer cookout.

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Thai Papaya Veggie Salad

Thai green papaya salad layered with iceberg lettuce, cucumber, tomato, scallions and cilantro, dressed in a chili-lime-soy sauce with crushed roasted peanuts. A fresh, no-cook Thai salad ready in 15 minutes.

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Ground Turkey Chili

Hearty ground turkey chili simmers with black beans, cumin, chili powder, paprika, and fresh tomatoes for a lighter take on classic chili. Top with scallions and grated cheese for a warming, protein-packed bowl.

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Tunisian Chili-Crusted Beef

Filet mignon rolled in crushed coriander, white peppercorns, ancho chili, and cumin, then seared hard for a fragrant North African spice crust. Serve sliced with tomato jam and tahini yogurt for a 15-minute showstopper.

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Besan Curry

Crispy chickpea flour fritters simmered in a spiced potato curry with tomatoes, ginger, cumin, and turmeric. A vegetarian Indian side dish that cooks in 15 minutes once the prep is done. Warm, fragrant, and deeply satisfying.

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Tuna Vegetable Pasta Salad

Rotini pasta tossed with canned tuna, crisp cucumber, tomato, celery, and green pepper in a creamy Italian-dill dressing. This no-cook tuna pasta salad is the ultimate potluck crowd-pleaser and ready in 15 minutes.

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Busy Day Beef Stew

A dump-and-go slow cooker beef stew with tender chunks of stewing beef, potatoes, and carrots in a savory soy sauce and tomato broth. Just 15 minutes of prep, then let the crockpot do the work.

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Cumin Rice with Eggplant & Peppers

Fragrant cumin-spiced brown rice baked with tender eggplant, sweet bell peppers, and tomatoes in a golden turmeric-ginger sauce, finished with melted cheese.

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Butternut Squash & Pork Ragu

Spice-marinated pork simmered with butternut squash, chickpeas, and carrots in a warmly spiced broth with paprika, turmeric, and cumin. A hearty one-skillet dinner with North African flair.

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Homemade Pizza with Variations

My sister told me this quick homemade pizza is very good, easy to make, and nice to taste, I will prefer to cooking it at Thanksgiving!